MARINATED OLIVES
BBQ SPICED NUTS
ZTB BREAD W/ BUTTER
& OLIVE OIL

PICKLED VEGETABLES
CURED MEAT
JAMON SERRANO CROQUETAS
$6 EACH  |  ORDER ALL SIX$30
FLORIDA STRACCIATELLA  $12
california olive oil, ztb bread, garlic confit
CHARRED CAULIFLOWER  $14 
chickpeas, green tahini, dehydrated olives 
LOCAL FISH TIRADITO*  $15
rocoto leche de tigre, sweet potato, cilantro
COCTEL DE CAMARONES  $16
poached shrimp, tomato,
avocado, jalapeño
CRAB CAKES  $16
raw corn relish, maple, green herbs
CRISPY SQUID  $15
zucchini, lemon, black garlic mayonnaise
BISON 'TATAKI'*  $18
passion fruit-miso, radish, sesame
WATERMELON SALAD  $12
lime crema, cotija, toasted corn, cilantro
LITTLE GEM LETTUCE  $13
lemon, grana padano, garlic yogurt,
cured egg yolk

G&V CHOPPED SALAD  $13
avocado, applewood bacon, radish
HOUSEMADE SEMOLINA
PASTA
  $18 
green pea pesto, pistachios,
toasted breadcrumbs

FLORIDA CLAMS  $24
aji panca broth,
cilantro, crisp yuca
SEA SCALLOPS*  $28
cauliflower, hazelnuts,
brown butter, roasted lemon  

FISH 'A LA PLANCHA'*  MKT
fennel/herb salad,
mojo butter sauce

WHOLE OVEN
ROASTED CHICKEN  $32

“chicken roasted” bitter lettuce,
mojo canario

GLAZED PORK BELLY  $16
guava-miso, jicama,
fish sauce, cashew
BEEF SHORT RIBS  $29
grilled little gem lettuce,
housemade worcestershire,
hollandaise
28OZ BONE-IN
ANGUS RIBEYE  $60

black truffle butter,
whole roasted garlic
CRISPY YUCA  $10
“huancaina sauce”, queso blanco,
lime, cilantro

FRIED CORN  $8
housemade 'old bay',
lemon crema, brown butter
GRILLED BROCCOLI PINCHOS  $10
sweet soy, togarashi crumbs
CARBONARA FRIES  $12
black truffle crema,
bacon, grana padano
WOOD ROASTED POTATOES  $12
lemon, garlic, oregano
HEIRLOOM TOMATOES  $11
fennel leche de tigre,
red onion, basil
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.